MAC Knives are manufactured in Japan using high carbon steel, chrome, vanadium, molybdenum, and tungsten. The hardness 59-61 degree Rockwell.
Overall length: 20 cm, blade: 10,5 cm, weight: 42 g.
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Mac knives are accepted by professionals and also recommended to demanding home users. MAC offers razor sharp edges sharpened at 15 degrees. The improved Tungsten alloy provides a longer lasting edge and re-sharpening is easier.